One Step Coconut Pecan Bread

  • cooking time
    40 m
  • calories per serve
    276 cal
  • serves
    10
2 cups
self raising flour (300g)
1 cup
caster sugar (220g)
1/3 cup
chopped pecan nuts (40g)
1/3 cup
sultanas (55g)
1 can
NESTLÉ CARNATION light & creamy coconut flavoured evaporated milk (375ml)
ENERGY
(kl)
PROTEIN TOTAL (g)
FAT
TOTAL (g)
SATURATED FATS (g)
CARBOHYDRATE
(g)
SUGARS
(g)
SODIUM
(mg)
DIETARY FIBRE
(g)
CALCIUM
(mg)
Average Quantity
per Serving:
101 g
1155
7
3.9
0.7
53
31.3
251
1.7
123
Average Quantity
per:
100 g
1136
6.9
3.8
0.68
52.2
30.8
1.7
247
121

Method

  1. preheat oven to 180°c/160°c fan forced. grease and line a 23cm x 12cm loaf pan with baking paper.

  2. combine flour, sugar, nuts and sultanas; stir in Light & Creamy Coconut flavoured evaporated milk, mix until well combined.

  3. spoon into prepared pan. bake 40 minutes or until golden brown and a skewer inserted into the centre comes out clean.

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